Yummy Sunday at Tampa’s Thai temple
Few others seem to know of its existence but regulars at the Sunday Morning Food sale include those from Tampa’s growing Asian community and the international couples stationed at nearby MacDill Air...
Tagged: Food
Tasting a place
I always like to try regional specialties when I can. Tasting the essence of a place literally makes that place a part of you. Consuming foods nourished on an area’s water, grains and...
Rainy night seafood feast in Lisbon
I’d never been to Portugal but knew the Atlantic defined its western coast and the country was one of Europe’s wealthiest during the Age of Discovery. Early in our Iberian adventure...
Previewing Pastina, Mentor, Ohio’s newest restaurant
The hottest new tables around are at Pastina, which opens Monday Feb. 9 in a stunning new space at 9354 Mentor Ave. I was among those invited for a soft opening...
Sometimes you need to step away
Sometimes you need to step away from the everyday to really examine life and how it’s being lived. That’s one of the most compelling things about travel as far as I’m concerned,...
Capture the mood of Cuba with Ropa Vieja and Mojitos
Ropa Vieja is a Cuban dish served everywhere. Usually it is made of beef, but pork is sometimes used. I’m now working on my stories about Cuba for a series that will...
Nantes Loire location shapes its food
This fish monger’s stall was one of the busiest early on a Wednesday morning at Nantes’ Talensac Market. The food of Nantes, once at the Atlantic Ocean mouth of France’s Loire River,...
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