BurgerFi opens so have a look
My BurgerFi cheeseburger was really, truly one of the best I’d even eaten. As franchisee Doug O’Brien said, the proof is in the taste. It’s all natural beef, with no antibiotics or...
Monthly Archive: July 2013
Long awaited BurgerFi to open on Tuesday
I’ve just spoken to Doug O’Brien who will open his new BurgerFi restaurant in Mentor on Tuesday. While we sat at a patio table and spoke, people kept coming in off Mentor...
Win tickets to Vintage Ohio
Win a pair of tickets to Vintage Ohio. Tweet and fill in the blank: “Ohio wines are great because ________ #nh140” Tweet as many times as you’d like by 5 p.m. Wednesday,...
July Travel: Louisville Bourbon and Ziplining
A bourbon with champagne drink served in a flute glass is a house specialty at the Seelbach Hotel in Louisville. Traveling vicariously or planning future forays away? Today’s travel section will inspire...
Helped needed for upcoming Atlantic City visit
In two weeks I’ll be heading to Atlantic City to see what’s up there. I’m taking one of the Fly Borgata charters which promise NE Ohioans they’ll be checking in at the...
Step into a Kentucky distillery for look at bourbon making
Barrels of aging bourbon can be seen through the windows of the the 1881 Warehouse C at Buffalo Trace Distillery. The barrels are rotated from the bottom to the top of the...
Dreams of sailing inspired by Tall Ships
I dreamt of skimming across the water last night, cutting through waves as the sails above me filled with the wind and land receded from view. Writing about the Cleveland Tall Ships...
Eight dishes made with whiskey
When Emil and Loretta Paganini host their whiskey dinner next Wednesday, the menu won’t be confined to bourbon but every dish will include whiskey in its creation. Emil will guide a tasting...
Bourbon: as American as Old Glory
A bartender at the Seelbach Hotel’s storied bar in Louisville stamps a Passport for a traveler on the Urban Bourbon Trail. To be part of the trail, each bar must have at...
Recent Comments