Category: Blog

Living to see 65

“Two-thirds of the people who have ever lived to 65 are living today.” I saw this quote over my head at an airport, I don’t remember which, but it was in Canada....

Nantes Loire location shapes its food

This fish monger’s stall was one of the busiest early on a Wednesday morning at Nantes’ Talensac Market. The food of Nantes, once at the Atlantic Ocean mouth of France’s Loire River,...

Skye opens for breakfast; dinner to follow

The sign for Skye has tantalized passersby of the Lawnfield Inn in Mentor, near Mentor Avenue and Center Street. The restaurant, named after Scotland’s Isle of Skye is now open for breakfast...

Making a ganache

A ganache is one of those wonderful kitchen treats – something that has a lot of different uses and can be made in just a few minutes and kept up to three...

Off to France

On Labor Day I’m headed back to France, this time to a small section of the Loire Valley where I’ll visit the hometown of Jules Verne and see and see how his genius...

Making ricotta style cheese

Thursday’s Food story will have some great recipes for late season produce, including baked tomatoes topped with ricotta and basil. You can buy ricotta, which is a fresh cheese that should be...

Special butter for fresh corn

Thursday’s Food column makes my mouth water all over again for freshly prepared corn on the cob. While presiding at the ICASI booth at Chardon’s Friday farmers market,  Chef John Sheehan handed...

Releasing turtles along Mayan Riviera

USA 3000 flights and Apple Vacations make it really easy to to get from Cleveland to Mexico’s  Mayan Riviera, south of Cancun. It’s about a three hour morning flight and you can...

Travel is an attitude

The Long Weekend of Fun set for this weekend at Wildwater Kingdom in Aurora is a perfect opportunity to test the attitude of travel. If you haven’t gotten away this summer the...

Holden benefit raises money for education

The nearly 500 people who came to Holden Arboretum’s annual summer benefit enjoyed a perfect summer evening as they browsed among silent auction items, sipping, munching and  reconnecting. More than $113,000 was...